Our Indonesian Cloves are harvested at the peak of maturity to ensure maximum oil content. Known for their deep reddish-brown color and pungent aroma, these cloves are a staple in both traditional medicine and global culinary arts.
We work directly with farming cooperatives in Ambon and Manado to source the finest Lal Pari grade, ensuring a sustainable supply chain and superior quality control from farm to container.
Source
Ambon, North Maluku, and North Sulawesi regions.
- Pharma & Medical Industry
- Perfumery & Essential Oils
- Food & Spice Blends
- Confectionery
- Specification
- Variety: Lal Pari / Hand-picked Selected
- Eugenol Content: 17% - 20%
- Moisture: < 12%
- Color: Reddish Brown
- Stems/Dust: < 1%
- Packing & Logistics
- Packing: 25 kg / 50 kg Gunny Bags or PP bags
- Delivery: Standard dry container shipment
